As demand for our services soars, we’re delighted to have expanded our team of expert practitioners.
Providing specialist support for those with ADHD and autism, as well as broader nutritional services; from food sensitivity testing to gut health checks, our practitioners bring a broad range of clinical expertise, together with the evidence-based and inclusive ethos So Nutrition is known for.
“Putting the right nutritional support in place can have a major impact on wellbeing, from improving gut health to regulating mood and boosting energy,” says So Nutrition founder Sarah Osborne. “Our expansion at So Nutrition is testament to soaring demand and the need for an informed and compassionate approach.”
Offering nutritional support across emotional eating, focus and mood, family mealtime struggles, weight loss, gut health, chronic illness, cancer treatment, food sensitivities, supplements, medication and more, So Nutrition can help you start the journey to better balance and wellbeing, in a straightforward and sustainable way.
No fad diets, no gimmicks, no unrealistic expectations. We provide practical steps that work for your life and needs.
Meet the team
Want to know more? You can find full details about our practitioners here, but read on for a quick introduction. All their qualifications and expertise might sound daunting so we asked each to tell us their favourite food to get the conversation started...
Becca
An ADHD nutrition coach specialising in the impact of ADHD on emotional eating behaviours and wellbeing.
Favourite food: Scrambled eggs on sourdough with smoked salmon and avocado, washed down with a flat white coffee.
Nicola
A specialist in gut health, irritable bowel syndrome and food reactions, which are common in those with ADHD and autism.
Favourite food: Roast dinner, with plenty of veggies and extra gravy, plus sparkling water with a slice of lime.
Fatima
A nutritional therapist working with complex health issues, with specialisms including weight loss, genetics and cancer nutrition therapy.
Favourite food: Free range meat or poultry with pan-fried rainbow vegetables and a kombucha tea.
Natasha
A nutritional therapist specialising in family nutrition, with a focus on ADHD, autism and children’s eating behaviours.
Favourite food: Fresh baked sourdough with smashed avocado and poached eggs, topped with crumbled feta and accompanied by a flat white coffee.
See our Courses and Coaching page for more about our services, together with our Personalised Testing page where you can find a range of packages on offer.
